6-QT.ROASTER OVENUSE/CARE AND RECIPE GUIDEROASTS!COOKS!BAKES!STEAMS!SLOW COOKS!NEW!QuanTanium™NON-STICK SURFACE• Titanium reinforced• Strongest surfac
86 Qt. Roaster OvenBAKEBake ChartPreheat 6-Qt. Roaster Oven for 20 minutes. Set Rack in Cookwell.Type of Food Temperature Bake TimeSetting in Minutes
96 Qt. Roaster Oveningredients; repeat for second layer topping with cheese. PlaceCookwell in preheated Heatwell. Cover; bake 20-30 minutes.Serves 4.S
106 Qt. Roaster OvenLightly spray Cookwell and Rack with spray cooking oil. Placerolled fillets on Rack in preheated Cookwell. Cover; bake 20 to 30min
116 Qt. Roaster OvenCOOKSummer Vegetable Soup2 Tbsp. Vegetable oil 1 Lb. Tomatoes, peeled, seeded, 2 Lb. Red potatoes, peeled coarsely choppedand cube
126 Qt. Roaster OvenChicken Vegetable Stew1 Tbsp. Vegetable oil 1 Medium Tomato, peeled,1 (3 to 4 Lb.) Chicken, seeded, coarsely choppedcut into bite
136 Qt. Roaster OvenPizza Fondue1 Lb. Lean ground beef 1/2 Cup (2 Oz.) Shredded2 Green onions, thinly sliced Cheddar cheese1/2 Tsp. Italian herb seaso
146 Qt. Roaster OvenPreheat 6-Qt. Roaster Oven to 425˚F.Lightly spray Cookwell with spray cooking oil. Add margarine.Cover; cook until melted. Add mea
156 Qt. Roaster OvenPreheat 6-Qt. Roaster Oven to 325˚F.Lightly spray Cookwell with spray cooking oil. Rub seasonings ontooutside of brisket. Place me
166 Qt. Roaster OvenSwiss Steak1 (2-1/2 to 3 Lb.) Round steak 2 Large Onions, sliced2 Tsp. Worcestershire sauce 1 Can (16 Oz.) Stewed tomatoes1/2 Tsp.
176 Qt. Roaster OvenReduce temperature to 300˚F. Add apple juice. Cover; roast 30 to 40minutes for well done (170˚F. on a meat thermometer) or until t
NESCO®is a registered trademark of The Metal Ware Corporation.The Metal Ware Corporation1700 Monroe St., P. O. Box 23 7Two Rivers, WI 54241-02379
186 Qt. Roaster OvenShrimp and Scallop Kebobs4 Oz. Deveined Shrimp with tails left on1 Small Red pepper, cut into pieces 2 Tbsp. Orange juice4 Oz. Sea
196 Qt. Roaster OvenNOTESMW 6qt roaster 63807 10/25/01 2:26 PM Page 21 Sally Mercury:65946 Metalware books:63807:
206 Qt. Roaster OvenNOTESMW 6qt roaster 63807 10/25/01 2:26 PM Page 22 Sally Mercury:65946 Metalware books:63807:
216 Qt. Roaster OvenNOTESMW 6qt roaster 63807 10/25/01 2:26 PM Page 23 Sally Mercury:65946 Metalware books:63807:
© 2000, The Metal Ware Corporation Printed in U.S.A. Made in U.S.A.#638071-800-288-4545MW 6qt roaster 63807 10/25/01 2:26 PM Page 24 Sally Mercury:
15. Close supervision is necessary when any appliance is used by or near children.6. Unplug from outlet when not in use and before cleaning. Allow toc
26 Qt. Roaster OvenGet To Know Your 6 Qt. Roaster OvenCOVER. Heavy gauge high-profile aluminum Cover is designed to controlheat and moisture efficient
35. If the Roaster Oven has not been preheated, turn the temperaturecontrol to its lowest setting. Plug the cord into a 120 volt AC outlet.Set the te
4BAKE• Use the Rack for baking.• A 7 inch pie plate just fits into the Cookwell. For the first half of therecommended baking time, wrap a foil band (2
56 Qt. Roaster OvenBEEFMeat Average Weight Temp Setting Approx. Minutesin Pounds Preheat/Roast per PoundGround Beef 2.25 lb. to 3 lb. 425°F/425°F 10 t
66 Qt. Roaster OvenVegetable Steam Time Water AmountBroccoli Stalks, trimmed 15 to 20 minutes 2 cupsFlowerettes, trimmed 10 to 12 minutes 1.5 cupsCabb
7FROM OUR KITCHEN TO YOURS…Here are some popular recipes that will make cooking in your Nesco Roaster Oven a real joy.NESCO®ROASTERSMade with Pride in
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